I owe today to my Great-Aunt Bonnie. While she didn’t exactly teach me to cook, she certainly had a big part in teaching me to love food. I can’t remember a single meal she prepared (and there were many) that I didn’t love. When I married, and left for the unknown wilds of Algeria, Aunt…

It may not seem like an everyday gratitude, but it is, if you think about it. Anger, I mean. It’s useful as both a gauge and a valve, obviously — letting you know when things are past your comfort zone. But also serving as a release for pent-up feelings of more complexity (inadequacy, taken-advantage-of, manipulated,…

This was my dessert today, which is just the kind of ordinary gratitude I love. BUT… It also was FREE! Another everyday gratitude. AND it was eaten across the table from my smart, funny, pregnant niece (to distinguish her from my other smart & funny nieces… 🙂 ) It’s a Mexican chocolate petit four, and…

As I’ve said as recently as this week, and just in general, reading is a big deal to me. So maybe that’s a big gratitude. But one book? That’s surely small enough to make the everyday list. I just finished a marvelous book. It was on the library’s reserve list for MONTHS. I”m serious: I…

Britton Gildersleeve
about

Britton Gildersleeve

Britton Gildersleeve is a 'third culture kid.' Years spent living on the margins - in places with exotic names and food shortages - have left her with a visceral response to folks ‘without,’ as well as a desire to live her Buddhism in an engaged fashion. She’s a writer and a teacher, the former director of a federal non-profit for teachers who write. She believes that if we talk to each other, we can learn to love each other (but she's still learning how). And she believes in tea. She is (still) working on her beginner's heart ~

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