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Drew’s Brew
By
xscot mcknight
I am now brewing Drew’s Brew, a hand roasted coffee from Nashville, TN, and the particular kind is the Zappia Family Espresso. I’m on official record for saying the benchmark for me is Intelligentsia (Chicago) and the second best is Chestnutt Hill Coffee Co in Philly, but this Zappia Family Espresso is tasty, mild, and…
Now Brewing
By
xscot mcknight
Milwaukee’s equivalent coffee, and I can’t say this lightly, to Chicago’s Intelligentsia must be Alterra Coffee. Mild, deep good coffee; nice aroma and a tasteful crema. No sign of oils that make the taste bitter (or make it hard to grind in my Zassenhaus). Just good coffee … one of my favorites. No (to put…
Now Brewing: Blue Moon’s
By
xscot mcknight
Phil Bauman, pastor at UCC Medfield, gave Kris and me a gift as we left. A reader of this blog, Phil knew we liked coffee so, sure enough, he gave us 12 oz of Blue Moon’s Microroasted Coffee, Brazil Santos Ultra Dark Roast. Great stuff. If you’re near there, stop in for a bagel and…
Now Brewing: Zoka
By
xscot mcknight
Out in the City of Rain (Seattle), our friend Eugene Cho at Q Cafe (and pastor at Quest Church), there is a coffee blend you just might want to try. It is called Zoka, 2008 Coffee Roaster of the Year. We are sampling Colonel Fitzroy’s Blend … just the grinding of it gave off an…
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