Beliefnet
From the, "Houston Junior League Cookbook," published in cooperation with your Daily InBox newsletter.

INGREDIENTS:

  • 8 medium cooking apples, peeled, cored and sliced
  • 1/2 cup water
  • 1 teaspoon cinnamon
  • 3/4 cup flour
  • 1 cup sugar
  • 1/2 cup butter
TO PREPARE:

Put apples, water and cinnamon in shallow, greased, 2-quart baking dish; mix well.  Combine flour and sugar; cut in butter until crumbly.  Sprinkle over apple mixture.  Bake, uncovered, in a 375 degree oven for 1 hour.  Serve hot, topped with cream or ice cream if desired.

SERVES: 8

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