|Canned peaches, juice-packed||1 cup|
|Frozen pink lemonade concentrate||2 tablespoons|
|Fresh lemon juice||1 tablespoon|
|Crushed ice||1 cup|
- Chill peaches in freezer until very cold.
- Add to blender container with pink lemonade concentrate, lemon juice, and crushed ice. Puree until smooth.
- Pour into glasses.
Fruit: 1; Vegetables: 0; Meat: 0; Milk: 0; Fat: 0; Carbs: 1; Other: 0
Produce for Better Health/American Cancer Society
|Serving Size||1¼ cups|
|Calories from Fat||0|
|Saturated Fat||0 g|
|Dietary Fiber||1 g|
|Vitamin A||6% DV|
|Vitamin C||20% DV|
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