Gouda Baguettes

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INGREDIENTS:
8 ounces Gouda cheese, shredded
1 cup sour cream
2 Tablespoons dry Italian salad dressing mix
2 baguettes, sliced, toasted

TO PREPARE:
Combine the cheese, sour cream and salad dressing mix in a bowl and mix well.
Chill, covered, until serving time. Serve with the toasted baguette slices.

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