Delightful Layered Dessert

Full Printable Recipe Card

INGREDIENTS for Crust:

1/2 cup butter
1/2 cup finely chopped pecans
1 cup flour
2 Tablespoons powdered sugar

INGREDIENTS for Filling Layer One:

8 ounces cream cheese
1 cup Cool Whip
1 cup powdered sugar

INGREDIENTS for Filling Layer Two:

1 large box chocolate instant pudding mix
2-3/4 cups of milk

INGREDIENTS for Topping:

Remainder of Cool Whip
1 or more of the following Chocolate bar Heath bar chips Chopped nuts

TO PREPARE Crust:

Melt butter, mix with flour, nuts, and sugar. Pat firmly onto bottom of 8 x 11 inch glass baking dish. Bake for 20 minutes in 350 degree oven. Cool well.

TO PREPARE Filling Layer One:

Mix softened cream cheese and powdered sugar. Add Cool Whip and mix well. Spread over cooled crust.

TO PREPARE Filling Layer Two:

Mix following pie directions on pudding box. Spread over layer one.

TO PREPARE Topping:

Spread with Cool Whip making swirls. Sprinkle with chocolate curls (with vegetable peeler shave along edge of chocolate bar), Heath bar chips, and/or chopped nuts. Refrigerate for at least 6 hours.