From, "Tell Me More, A Cookbook Spiced with Cajun Traditions and Food Memories," published in cooperation with your Daily Inbox Newsletter.
INGREDIENTS:
TO PREPARE:
Heat oil in 10 inch black ironpot. Mix all dry ingredients. Add water and milk – beingsure it is not too dry (it will be thick). Put into hot oil,cover to steam and form a crust (about 10 minutes). Uncover and stir, and break into small pieces. Lower heat, stir frequently while cooking the next 15 minutes. Serve with cold milk asa cereal.
SERVINGS: 4
- 1/4 cup vegetable oil
- 2 cups corn meal
- 3/4 cup flour
- 1 Tablespoon baking powder
- 1 teaspoon salt
- 1 cup water
- 1/2 cup milk
TO PREPARE:
Heat oil in 10 inch black ironpot. Mix all dry ingredients. Add water and milk – beingsure it is not too dry (it will be thick). Put into hot oil,cover to steam and form a crust (about 10 minutes). Uncover and stir, and break into small pieces. Lower heat, stir frequently while cooking the next 15 minutes. Serve with cold milk asa cereal.
SERVINGS: 4
