2024-05-06 2024-05-06
Carrot Cupcakes with Cream Cheese Icing
<br> Try this yummy dessert. <br><br> <b>INGREDIENTS:</b> <ul> <li> 2 cups flour</li> <li>2 cups sugar</li> <li>2 teaspoons baking soda</li> <li>1 teaspoon salt</li> <li>1 teaspoon cinnamon</li> <li>1-1/2 cups canola oil</li> <li>4 medium eggs</li> <li>1 (4-ounce) jars pureed baby food carrots (Heinz or Gerber Stage 2</li> <li>1 cup chopped pecans</li> </ul> <b>INGREDIENTS for Cream Cheese Icing:</b> <ul> <li> 8 ounces cream cheese, softened</li> <li>1/2 cup (1 stick) butter or margarine, softened</li> <li>1-1/2 teaspoons vanilla extract</li> <li>1 (16-ounce) package confectioners' sugar</li> <li>1 cup chopped pecans</li> </ul> Read next feature >
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