2024-05-06 2024-05-06
Southwestern Shark Seviche
<br> Try this out of the box seafood dish!<br><br> <b>INGREDIENTS:</b> <ul> <li>1 pound shark fillets</li> <li>1 - 1/2 cups fresh lime or lemon juice</li> <li>1 medium onion, thinly sliced and separated into rings</li> <li>3 jalapeno or serrano chiles, chopped</li> <li>1 large avocado, diced</li> <li>1/4 cup chopped cilantro</li> <li>1/4 cup olive oil</li> <li>2 Tablespoons white wine vinegar</li> <li>Salt and pepper to taste</li> <li>Cilantro leaves</li> </ul> Read next feature >
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