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Hurricane Irene Series 3
By
Cheryl Petersen
Hurricane Irene Series 1 Hurricane Irene Series 2
Hurricane Irene Series 2
By
Cheryl Petersen
Hurricane Irene Series 1
Hurricane Irene Series 1
By
Cheryl Petersen
Canning Fruit and Pickles for Preservation
By
Cheryl Petersen
This time of the year reminds of when I canned fruit. I would put up over 120 quarts of peaches, apricots, pears, applesauce, and plums, and over 30 pints of fruit jams and pizza tomato sauce. Sweet ripe luscious fruit, picked out of our orchard, and treated in a way that made that fruit available…
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