Orange Chicken - Daily InBox Recipe - Beliefnet.com

Orange Chicken

No more need to get take-out



From, "River Road Recipes II...A Second Helping," published in cooperation with your Daily InBox Newsletter.

INGREDIENTS:

  • 2 chickens, cut in pieces
  • Salt
  • Pepper
  • 1 cup butter or margarine
  • 2 (6-ounce) cans frozen orange juice
  • 1 can slivered almonds
  • 1 (11-ounce) can mandarin sections, or 1 bunch seedless grapes

TO PREPARE:

1. Salt and pepper chicken.  Brown in butter.  Arrange in large shallow baking dish.
2. Into remaining butter, pour frozen undiluted orange juice.  Mix and pour over chicken.
3. Bake at 300 degrees for 45 minutes or 1 hour.
4. In the last 5 minutes, add mandarin sections, or grapes, and almonds, just to get them warm.  Extra gravy can be made with orange juice and butter.

SERVES:  6

Copyright 1979 The Junior League of Baton Rouge, Inc.  All rights reserved.  Visit The Junior League of Baton Rouge website (http://www.juniorleaguebr.com) to purchase copies of River Road Recipes II and other fine cookbooks, or call (225) 924-0298.

Related Topics:

Food, Recipe, Recipes

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