Cheese Crispies Recipe

For all those cheddar cheese fans

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From, "

Little Rock Cooks

...Recipes Handed Down from Generation to Generation," published in cooperation with your Daily InBox newsletter.



INGREDIENTS:

  • 1 cup margarine
  • 1/2 pound sharp Cheddar cheese, grated
  • 2 cups flour
  • Dash salt
  • Dash red pepper
  • Dash Tabasco
  • 2 cups Rice Krispies


TO PREPARE:

Mix margarine and cheese.  Add flour, salt, red pepper and Tabasco.  Stir in Rice Krispies last.  Roll into a ball and then flatten.  Place on ungreased cookie sheet and bake for 15 minutes.  Cut into squares.  Put in cookie tin to keep.

YIELD: 3 dozen

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Copyright 1972 The Junior League of Little Rock, Inc.  All rights reserved.  To purchase copies of Little Rock Cooks, visit the the Junior League of Little Rock website (http://www.jllr.org/?nd=jllr_cookbooks) or call the office at (501) 666-0658.

Related Topics:

Food, Recipe, Recipes

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