From, "To Market, To Market...A Collection of Kentucky Recipes," published in cooperation with your Daily Inbox Newsletter.
INGREDIENTS:
TO PREPARE:
1. Mix eggs, biscuit mix, oil, cheese, salt, and pepper thoroughly. Set aside
2. Cut zucchini or broccoli into bite-size pieces, and put in quiche dish or small casserole dish. Add any amount of onions, mushrooms, and ham to the zucchini or broccoli.
3. Pour first mixture over ingredients in the quiche dish, making surface level. Sprinkle parsley flakes on top.
4. Bake at 350 degrees for 30 minutes.
SERVINGS: 4 - 6
- 4 eggs
- 1/2 cup biscuit mix
- 1/2 cup oil
- 1/2 cup grated Parmesan cheese
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 3 cups zucchini or broccoli
- Onions, optional
- Mushrooms, optional
- Ham, optional
- 1 teaspoon parsley flakes
TO PREPARE:
1. Mix eggs, biscuit mix, oil, cheese, salt, and pepper thoroughly. Set aside
2. Cut zucchini or broccoli into bite-size pieces, and put in quiche dish or small casserole dish. Add any amount of onions, mushrooms, and ham to the zucchini or broccoli.
3. Pour first mixture over ingredients in the quiche dish, making surface level. Sprinkle parsley flakes on top.
4. Bake at 350 degrees for 30 minutes.
SERVINGS: 4 - 6
