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From, "Atlanta Cooknotes," published in cooperation with your Daily InBox newsletter.

INGREDIENTS:

  • 1 cup vegetable oil
  • 2 eggs
  • 2 cups sugar
  • 2-1/2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 3/4 teaspoon cinnamon
  • 3 large apples, peeled, cored, and chopped
  • 1 (6-ounce) package butterscotch chips
TO PREPARE:

Preheat oven to 350 degrees.  Thoroughly mix oil, eggs, and sugar.  Sift flour, baking powder, salt, baking soda, and cinnamon; blend with egg mixture.  Batter will be very thick.  Stir in apples.  Pour into an ungreased 9- by 13-inch pan.  Sprinkle with butterscotch chips.  Bake for 45 to 60 minutes.  Cool thoroughly.  Cut into approximately 3-inch squares.

SERVES: 12 - 14

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