*Skinless, boneless chicken breasts can be used instead of beef cubes. Directions
In large pot, heat oil, then sauté beef.
Add onion, garlic, salt, pepper, cilantro, and enough water to covermeat. Cover pot and cook over low heat until meat is tender.
Add tomatoes and tomato paste. Continue cooking for about20 minutes.
Add hominy and continue cookingover low heat for another 15 minutes,stirring occasionally. If too thick,add water for desired consistency.
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