I went wild at the supermarket yesterday, filling up my cart with a beautiful assortment of colorful vegetables.  And then…when I arrived home, in Antioxidant Girl style, I unpacked the reusable grocery bags, chopped, sliced, cubed, sprinkled, baked and ate…healthy! Ingredients: 1 medium eggplant, peeled, cubed (and salted) 2 green zucchinis, sliced 1 yellow zucchini,…

A tongue twister and holiday recipe from the Our Lady of Weight Loss kitchens that delights and feeds the soul! Ingredients: 1 Butternut Squash 1/2 cup Organic Chicken Stock 1 pound Turkey Sausage 1 slice bread, cut into cubes 1 egg, beaten 1/2 cup frozen peas 1 teaspoon dried thymeSalt n’ Pepper to taste Instructions:…

Bubala, sweetheart, darling, did you know that the first day of the eight-day Jewish festival of light, Hanukkah, falls on  Thanksgiving!  It is a once-in-a-lifetime happening!  The last time Thanksgiving and Hanukkah overlapped was in 1888 and the next time it is to happen is in the year 76,695!  Can you imagine!!! Therefore, I am…

Righteous Ratatouille – A guilt-free gastronomical gift from the Gods.  This is a great recipe for any and all and especially for bulk eaters.  If you want to eat a lot, feel uber-full, make this and eat as much as you like! Ingredients: 1 tablespoon olive oil 1 medium onion, finely chopped 1 red pepper,…

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