June 2010 Archives

Potluck dinners – a recipe for a relaxing shabbat dinner

posted by Homeshuling

Tonight we’re heading over to shul for an outdoor service and a potluck dinner. This meant I could come home from work and make one dish. Someone else is taking care of the juice, the wine, the challah, and all […]

Homeschooling is not the same thing as homeshuling

posted by Homeshuling

Yesterday was the last day of school for my first grader, who attends a Jewish day school. Although I’m a Jewish educator by profession, I count on her school to do most of the education. Granted, I was her teacher this year, […]

To kvetch is human, to act, divine.

posted by Homeshuling

This is the one bumper sticker I have on my car. And while I don’t consider myself divine, I do pride myself on doing more than kvetching. I try to put my energy into change (or has that word lost […]

Keeping children away from bad influences. In synagogue.

posted by Homeshuling

Yesterday, my daughter Ella went to shul with me to attend a bat-mitzvah. (My younger daughter, Zoe, was home with 102° fever.) I wanted to see the bat-mitzvah girl read from the Torah, so we arrived significantly earlier than usual. […]

Previous Posts

More blogs to enjoy!!!
Thank you for visiting Homeshuling . This blog is no longer being updated. Please enjoy the archives. Here are some other blogs you may also enjoy: Truths You Can Use Inspiration Report Happy Reading!!!

posted 9:57:03am Jul. 06, 2012 | read full post »

Teaching the Four Questions to young children
One of the greatest privileges of being a kindergarten teacher in a Jewish day school is having the opportunity to teach children to recite the four questions. Unlike almost anything else I teach them about Jewish ritual, this is "real work." The candles will get blessed, kiddush will be recited, an

posted 7:36:03am Apr. 01, 2012 | read full post »

Guess what's Kosher for Passover (this will change your life.)
I'm not exaggerating. The bane of my Passover existence has been pareve baking. I cook a lot more meat during the holiday than I do the rest of the year, which means a lot more pareve desserts. Which has, up until now, usually meant margarine made from disgusting ingredients such as cottonseed oi

posted 5:02:27pm Mar. 22, 2012 | read full post »

Why I love the New American Haggadah (and it's not just because I got to have a martini with Nathan Englander.)
I'm not a haggadah junkie. I know many Jews whose shelves are overflowing with numerous versions of the Haggadah - from the traditional Maxwell House to the not-so-traditional Santa Cruz - and whose seders are an amalgam of commentaries, poems, and (alas) responsive readings, from these dog-eared, p

posted 9:25:37pm Mar. 14, 2012 | read full post »

Best Hamentashen Ever, even better. And, a Purim opera.
This time of year, I'm always excited when I look at my google analytics and see that people have landed at my blog by searching for "hamentashen recipe". I love the idea of people all over the world making my great-grandmother's fabulous hamentashen, the same ones my mom made with me and that I mak

posted 7:13:38pm Mar. 05, 2012 | read full post »

Report as Inappropriate

You are reporting this content because it violates the Terms of Service.

All reported content is logged for investigation.