Heloise Hints

Heloise Hints

Heloise Hints Archives

Have Extra French Bread?

posted by lwhite

If you have leftover French bread that has gotten stale, don’t throw out. Instead you can transform it with these ideas. Here’s how: 1. Slice the French bread and drizzle olive oil over the slices or you also can sprinkle […]

All about Curry Powder

posted by lwhite

Have a jar of curry powder in your spice rack, but don’t use it often? It’s popular in Indian cooking and is made of 3 spices—turmeric, coriander and pepper or chilies and it varies in heat intensity. Try these hints […]

How to Avoid Lumpy Gravy

posted by lwhite

When you make that delicious gravy that enhances so many dishes, it’s inevitable, it seems, that those unsightly, and definitely not tasty, lumps suddenly appear. Here’s how to prevent them: 1. Blend a bit of a thickening agents, like cornstarch […]

Knives for Your Kitchen

posted by lwhite

As most of us know, one of a cook’s best friends in the kitchen is a quality, sharp knife. In fact, you really can do most everything—cutting, dicing and chopping—with just three knives. Here’s the cutting edge info on the […]

Using Honey

posted by lwhite

Did you know that there are more than 300 varieties of honey in the world? Wildflower and Scottish Heather each has a different flavor. Here are two ideas for using your favorite honey: 1. Spread buttered toast with fresh ricotta […]

When You Use Aluminum Foil

posted by lwhite

Aluminum foil is indispensable in the kitchen. But there are several things you should know about using it in cooking. Here are some helpful hints: 1. If you are baking foods in foil, it does NOT make a difference which […]

Serving Mashed Potatoes

posted by lwhite

Getting all your dishes for dinner parties on the table at the same time or keeping them hot (potatoes) until everyone is seated, can be an issue. Here’s a great idea. READ MORE To keep your mashed potatoes at a […]

Want a Tastier Turkey Recipe?

posted by lwhite

Try this easy Mayonnaise Method, which will keep the whole turkey moist and create a lovely golden-color skin. Here’s how. READ MORE 1. Rub the turkey completely with REAL mayonnaise before cooking. 2. Put an aluminum foil tent over it […]

How to Crack Brazil Nuts

posted by lwhite

If you are going to use Brazil nuts in cooking, you are going to have to crack the shell. And it’s one tough nut to crack, but here are several ways to make it easier. READ MORE * Put the […]

Previous Posts

Where Should Toothbrushes Stay in the Bathroom?
This is a good question because it’s important to protect them. They get such use and you want them to be clean and effective. Here’s what to do: 1. Store toothbrushes on the counter—as long as they are away from the toilet. Keep them in a container with a cover. Airborne bacteria can spre

posted 8:00:22am Jul. 28, 2014 | read full post »

Washing Drapes and Curtains
Drapes and curtain can be dust and debris magnets. They need to be cleaned on a routine basis. Here’s how: 1. Draperies or curtains that can be washed first should be taken down. Get them outdoors for a good shake to remove the dust. But if they are really soiled, soak them in warm water and f

posted 8:00:56am Jul. 25, 2014 | read full post »

Have Extra French Bread?
If you have leftover French bread that has gotten stale, don’t throw out. Instead you can transform it with these ideas. Here’s how: 1. Slice the French bread and drizzle olive oil over the slices or you also can sprinkle your favorite grated cheese over it. Bake in the oven until the slices

posted 8:00:00am Jul. 24, 2014 | read full post »

Popcorn Ideas
Does your family love to eat popcorn? Here are some new things you can try to make eating it even better. Here are some tasty hints: 1. Create gourmet popcorn, which is a lot cheaper than buying it. Sprinkle regular popcorn with seasoned salts, taco or chili seasoning mixes or even dry salad dres

posted 8:00:18am Jul. 23, 2014 | read full post »

Icky Oil Smell Lingers After Deep-Frying?
Oh, that oily stink hangs over the kitchen, but you can get rid of it rather easily with these hints. Here’s how: 1. Bring in a lot of fresh air and circulation into the kitchen. Open windows, a door or turn on a fan. 2. Put out a bowl of vinegar or utilize a room deodorizer, which will mask t

posted 8:00:10am Jul. 22, 2014 | read full post »


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