Heloise Hints

Heloise Hints

Cooking Hints Archives

Storing Cheese

posted by lwhite

When you bring cheeses home from the supermarket, it’s important to store them properly, so they last longer and you don’t end up tossing them out! Here’s what you should do: 1. Place cheese in the refrigerator in a sealable […]

Storing Chocolate for Cooking

posted by lwhite

When you buy this kind of chocolate, you should wrap it well and store in a cool spot that’s also dry. Here’s what else you should do. READ MORE * You do not need to put chocolate in the refrigerator, […]

Peeling Garlic Cloves

posted by lwhite

If you have to peel and mince a lot of garlic cloves for a dish, it can be time-consuming, here’s hint used by chefs that will make it faster. READ MORE Place the garlic clove on a cutting board, then […]

Transporting Deviled Eggs

posted by lwhite

If you are taking deviled eggs to a party or potluck supper, getting them there in tact is your main goal. Here are some ideas on how to do that. READ MORE 1. Put them in a clean, plastic foam […]

Serving Mashed Potatoes

posted by lwhite

Getting all your dishes for dinner parties on the table at the same time or keeping them hot (potatoes) until everyone is seated, can be an issue. Here’s a great idea. READ MORE To keep your mashed potatoes at a […]

When Making Homemade Bread

posted by lwhite

After you put the bread in the oven, there’s one other step you can take to make it look even better. READ MORE Check the oven just before you think the bread is done, and brush the top of the […]

Quickie French Onion Soup

posted by lwhite

Bought a lot more onions than you have been able to use up before they go bad? Well, don’t throw them out. Instead can make this easy and delicious soup, perfect during winter months. READ MORE Take out as many […]

Want a Tastier Turkey Recipe?

posted by lwhite

Try this easy Mayonnaise Method, which will keep the whole turkey moist and create a lovely golden-color skin. Here’s how. READ MORE 1. Rub the turkey completely with REAL mayonnaise before cooking. 2. Put an aluminum foil tent over it […]

Cleaning Glass Cookware

posted by lwhite

You may love baking using glass cookware, but you do have to be careful when you clean these types of dishes. Here’s how to clean and make them last longer. READ MORE * Never scrub glass cookware with an abrasive […]

How to Crack Brazil Nuts

posted by lwhite

If you are going to use Brazil nuts in cooking, you are going to have to crack the shell. And it’s one tough nut to crack, but here are several ways to make it easier. READ MORE * Put the […]

Previous Posts

Yucky, Stinky, Dirty Sponges?
Sponges are one of the most useful and effective household cleaning tools in your home. They get used in almost every room of the house. They can get very grungy and smelly. Plus, they can become breeding grounds for bacteria. Here are my best Heloise Hints to clean them: 1. Wash sponges often by

posted 8:00:19am Oct. 01, 2014 | read full post »

Clean and Polish Brass with These Easy Heloise Hints
If brass objects in your home have become tarnished, you can make home-style cleaning polishes to shine them up. What you use will depend on whether the item is lacquered or non-lacquered. Here’s what to do: 1. To clean lacquered brass, first step is to wipe it with a soft, clean damp cloth. Do

posted 8:00:40am Sep. 30, 2014 | read full post »

Fire in Your Home? What to Do!
Any fire in a house can spread very quickly. Often, heat and smoke can be more dangerous than the flames. Gases make people sleepy and asphyxiation is a leading cause of fire deaths. Here’s what you should do during a fire and be sure all family members know what to do, too: 1. If the fire is s

posted 8:00:00am Sep. 29, 2014 | read full post »

Faulty Merchandise or Service? How to Get What You Want!
If you have purchased an item that doesn’t work or you are not happy with the service from a store or business, here’s a checklist to help you make an effective complaint in writing or over the phone—that will get you a refund or the results you want: 1. Save the receipts of the item you bo

posted 8:00:49am Sep. 26, 2014 | read full post »

Extra Bread, Crusts, Rolls or Buns?
If they aren’t going to be eaten right away, might go stale or you don’t have room to freeze them, repurpose these yeasty treats into something else. Here are several crunchy ideas: 1. Transform bread into breadsticks: Cut into strips, cover with butter or olive oil, sprinkle with seasonings,

posted 8:00:04am Sep. 25, 2014 | read full post »


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