Health On Life's Journey

Health On Life's Journey

Women health Archives

Amazing Asparagus For All

posted by Cindy L. Tjol

Asparagus is a health-promoting food for many groups of people. Rich in proteins, potassium, vitamins A, B6, C and K, as well as folate, riboflavin and thiamine, here’s the health benefits this non-leafy green brings. The high folate levels in […]

This Oil Could Help You With Your Menopausal Symptoms

posted by Cindy L. Tjol

As my mum approached her 50s, she started experiencing some uncomfortable symptoms of menopause, such as anxiety and hot flashes. In fact, many women around her age also come to suffer from similar or other menopausal symptoms, which could include […]

Are Mammograms Doing You More Harm Than Good?

posted by Cindy L. Tjol

Mammograms have conventionally been touted as an effective means of detecting breast cancer. But some research and health experts are suggesting that mammograms may not be as useful as many think. In fact, they could bring you more harm than […]

Ladies: Rebalance your hormones naturally using simple strategies

posted by Cindy L. Tjol

If you suffer from infertility or menstrual issues (e.g. menstrual irregularity, delayed or missed periods, extreme menstrual cramps), it is very likely that you actually have some form of imbalances in your sex hormones (e.g. estrogen and progesterone). Many women […]

Previous Posts

Cruciferous Cauliflower For Cancer … And Others
Cauliflower is a cruciferous vegetable that contains phytochemical sulforaphane, which helps the liver produce anti-carcinogenic enzymes. This makes cauliflower an important anti-cancer food to eat. Filled with stress-relieving B vitamins, the cauliflower is one of the best vegetarian sources of

posted 1:29:31am Nov. 26, 2014 | read full post »

Chayote Craze
The chayote is widely eaten in many parts of the world. Native to Mexico, but is now found in many countries including India, Philippines, Indonesia and Hawaii thanks to early explorers, the chayote plant offers a variety of culinary and medicinal value. The green apple-gourd looking fruit o

posted 8:10:15am Nov. 21, 2014 | read full post »

A Taste For Tamarind
The brown fruit pod of the tamarind has been used in traditional cooking in many parts of the world. It gives food a sour, acidic flavor, like what you might experience with a Tom Yum soup or a Thai-styled pad thai noodle dish. Besides adding a unique flavor to food, which can make it rather app

posted 7:14:58am Nov. 18, 2014 | read full post »

Why Xylitol Is Often Found In Natural Toothpastes
A naturally occurring compound extracted from the fiber of plants like the birch tree, raspberry, plums, born and other fruits and vegetables, xylitol is tooth-friendly yet sweet to the taste bud. Confirmed by research to reduce plaque, it appears that this substance attracts and then starves mi

posted 7:55:02am Nov. 14, 2014 | read full post »

In Awe of the All-purpose Aloe Vera
Aloe vera has been used for centuries for such a wide variety of medicinal purposes that it is sometimes known as a miracle plant. When used externally, aloe vera can help your wounds heal faster as well as alleviate your sunburn pains. It is sometimes even used in anti-aging creams. When co

posted 8:02:40am Nov. 11, 2014 | read full post »


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