Health On Life's Journey

Health On Life's Journey

Herbs Archives

Awesome Oregano

posted by Cindy L. Tjol

Oregano is not only strong on the taste, it is also strong against microbes. Besides being great on pasta, oregano’s antibacterial properties can help you fight an infection or beat a cold. This herb’s anti-yeast benefits apply to yeast in […]

Use This Herb To Support Your Liver In Today’s Toxin-Filled World

posted by Cindy L. Tjol

Why does your liver need help? The liver is a major organ of detoxification in your body. And today’s world is so polluted – there are so much toxins, whether in the air you breathe in, in the water you […]

Should you be taking TCM herb Eucommia? 6 instances when the answer is “Yes”.

posted by Cindy L. Tjol

Considered a power-herb just second to Ginseng, Eucommia is a Chinese herb that has a wide variety of health and medical properties, and has been used by Traditional Chinese Medicine (TCM) practitioners for thousand of years. It is only recently […]

Previous Posts

Brilliant Bananas
As one of the richest natural food sources of potassium, bananas can help protect you against heart diseases as well as stroke. Besides potassium, bananas are also great sources of vitamin B6 and C, riboflavin, magnesium, biotin, silicon, and phosphorus. Bananas also contain trace amounts of min

posted 2:42:42pm Feb. 25, 2015 | read full post »

Amazing Amaranth Grains And Greens
The Amaranth grain is a highly nutritious grain. The ancient Greeks believed that this seed bestowed the gift of immortality, and hence named it “amarantos”, which meant “unfading”. World health workers found that in areas of Africa and Latin America where the plant grows, there is littl

posted 1:38:14pm Feb. 23, 2015 | read full post »

Bitter Can Be Bad For Illnesses
Bitter foods are sometimes good for health and battling illnesses. An example is the bitter melon. This melon has a long history of being used for medicinal purposes in India, South America, Japan, China and Philippines. Amazonian healers and Ayurvedic physicians have been using this gourd-l

posted 12:53:27am Feb. 21, 2015 | read full post »

Alluring Adzuki Beans
Often used for making red bean paste, the dark-red colored adzuki beans are not just nutty and sweet in taste. They are also highly nutritious. These beans are rich in proteins, vitamins and minerals. They also contain large quantities of dietary fiber, folic acid, B vitamins, as well as trace m

posted 12:27:36am Feb. 16, 2015 | read full post »

Weight Reducing Wakame
Wakame is a brown sea vegetable that is rich in nutrients. This seaweed is rich in calcium, iron and natural sodium. It also contains a bit of vitamin C. More importantly, wakame contains fucoxanthin. This compound, a carotenoid, has been shown to help animals lose 10% of their body weight.

posted 12:43:39am Feb. 13, 2015 | read full post »


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